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Apple Spice Hummus

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Ingredients

Adjust Servings:

	2 (15 ounce) cans garbanzo beans, rinsed drained
	1 golden delicious apple, peeled and chopped
	1/3 cup fresh lemon juice
	1/4 cup creamy peanut butter or 1/4 cup tahini
	3 tablespoons water
	1/2 teaspoon salt
	1/2 teaspoon apple pie spice
	1/4 teaspoon cayenne pepper

Nutritional information

123.7

Calories

31 g

Calories From Fat

3.5 g

Total Fat

0.6 g

Saturated Fat

0 mg

Cholesterol

333.8 mg

Sodium

19.3 g

Carbs

3.8 g

Dietary Fiber

1.9 g

Sugars

4.9 g

Protein

102g

Serving Size

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Apple Spice Hummus

Name: Apple Spice Hummus
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 12
Cuisine: American
Ingredients: : 2; : 1; : 1/3; : 1/4; : 3; : 1/2; : 1/2; : 1/4

Features:

Cuisine:

American

I made this and it took a while longer to make because I had to blend the garbanzo beans (I didn't get the ones out of the can). It was delicious and everyone at the party loved it. used as directed, but didn't add the cayenne pepper.

25 min
Serves 12
Easy

Ingredients

Directions

Apple Spice Hummus, A delightful fall appetizer , I made this and it took a while longer to make because I had to blend the garbanzo beans (I didn’t get the ones out of the can) It was delicious and everyone at the party loved it used as directed, but didn’t add the cayenne pepper , A delightful fall appetizer

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Steps

1 Done	In a Blender, Blend: Garbanzo Beans, Chopped Apple, Lemon Juice, Peanut Butter, Water, Salt, Apple Pie Spice and Cayenne Pepper, Until Smooth and Creamy. Cover and Refrigerate Up to Three Days.
2 Done	Before Serving, Sprinkle the Dip With Cayenne Pepper.
3 Done	Serve With Apple Slices, Wheat Crackers, and Crisped Pita Wedges.