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Apples N Cheese Casserole

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Ingredients

Adjust Servings:
1 can apples for pie, sliced (not apple pie filling)
1/2 cup butter
1 cup sugar
8 ounces velveeta cheese, grated or cut in small pieces
3/4 cup flour
1/4 cup milk

Nutritional information

2646.8
Calories
1300 g
Calories From Fat
144.5 g
Total Fat
92.1 g
Saturated Fat
431.8 mg
Cholesterol
4043.3 mg
Sodium
296.4 g
Carbs
2.5 g
Dietary Fiber
218.3 g
Sugars
49.2 g
Protein
693g
Serving Size

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Apples N Cheese Casserole

Features:
    Cuisine:

    It was tasty, but something fell short in exicution for me. I added cinamon and decreased the sugar, but I think the problem may have lay with using cheddar instead of velveeta. I will try this again, tho

    • 20 min
    • Serves 1
    • Easy

    Ingredients

    Directions

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    Apples ‘N Cheese Casserole, , It was tasty, but something fell short in exicution for me I added cinamon and decreased the sugar, but I think the problem may have lay with using cheddar instead of velveeta I will try this again, tho, This dish is always a hit!


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    Steps

    1
    Done

    Place Apples in a Greased Casserole Dish.

    2
    Done

    Cream Butter, Sugar and Flour.

    3
    Done

    Add Grated or Cut Up Cheese to Creamed Mixture. Mix Well and Spread Over Apples.

    4
    Done

    Pour Milk on Top.

    5
    Done

    Bake at 350 Degrees For 30 Minutes.

    Avatar Of Luke Patel

    Luke Patel

    Indian cuisine expert known for his flavorful and aromatic curry dishes.

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