Ingredients
-
8
-
2
-
1 1/2
-
2
-
1/2
-
4
-
-
-
-
-
-
-
-
-
Directions
Apples With Dip, By using fat-free cream cheese instead of full-fat cream cheese, you save 143 calories and 19 grams of fat, most of which is saturated fat, in each serving Points 3 , This recipe is great for a snack, and would definitely work at a party too used pecans instead of peanuts because that’s what I had The only other thing I changed was to add a bit of milk to the dip– block cream cheese isn’t quite soft enough for a dip on its own , By using fat-free cream cheese instead of full-fat cream cheese, you save 143 calories and 19 grams of fat, most of which is saturated fat, in each serving Points 3
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Steps
1
Done
|
Place the Cream Cheese on the Counter to Allow It to Soften, About 5 Minutes. |
2
Done
|
to Make the Dip, Combine the Brown Sugar, Vanilla and Cream Cheese in a Small Bowl. |
3
Done
|
Mix Until Smooth. |
4
Done
|
Stir in the Chopped Peanuts. |
5
Done
|
Place the Apples in Another Bowl. |
6
Done
|
Drizzle Orange Juice Over the Apples to Prevent Browning. |
7
Done
|
Serve the Sliced Apples With the Dip. |