Ingredients
-
4
-
1
-
2
-
3/4
-
2
-
1
-
1
-
2
-
1
-
1/4
-
-
-
-
-
Directions
Apricot Ginger Chicken, Healthy tasty chicken from my slimmers book., Very easy to follow recipe, awesome yummy dinner! I tried as hard as possible to stick to the recipe ingrediants wise, however did put apricots into the mix along with the syrup. I like the extra bulk. Also served on a bed of brown rice. Rice took so long to cook that I ended up just putting the chicken in the sauce while I waited which let the flavour seep into the chicken. Thanks for a great meal!
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Steps
|
1
Done
|
Cut Chicken Into Strips. |
|
2
Done
|
Heat Oil in Skillet, Cook Chicken Until Cooked Through and Golden Brown. |
|
3
Done
|
Remove from Skillet and Keep Warm. |
|
4
Done
|
to Make Sauce, Combine Ginger in Skillet With Apricot Nectar, Sherry and Soya Sauce. |
|
5
Done
|
Bring to Boil, Stir in Blended Cornstarch and Water, Stir Constantly Over Heat Until Sauce Boils and Thickens. |
|
6
Done
|
Add Green Onions and Cumin. |
|
7
Done
|
Serve Over Chicken. |
