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Apricot Mustard Grilled Pork Tenderloin

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Ingredients

Adjust Servings:
1 (1 lb) pork tenderloin
3 tablespoons apricot preserves
1/4 cup mustard
salt to taste
pepper to taste

Nutritional information

182.9
Calories
41 g
Calories From Fat
4.7 g
Total Fat
1.4 g
Saturated Fat
73.8 mg
Cholesterol
241.7mg
Sodium
10.5 g
Carbs
0.6 g
Dietary Fiber
6.6 g
Sugars
24.2 g
Protein
144g
Serving Size (g)
4
Serving Size

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Apricot Mustard Grilled Pork Tenderloin

Features:
    Cuisine:

    I basted the pork tenderloin from the beginning on the grill. I wanted it to taste enough lol It was yummy. My son also liked it. Thanks Elizabeth :) Made for Market tag game

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Apricot-Mustard Grilled Pork Tenderloin,This quick and simple recipe can be served with couscous and a cool cucumber and onion salad in Italian dressing.,I basted the pork tenderloin from the beginning on the grill. I wanted it to taste enough lol It was yummy. My son also liked it. Thanks Elizabeth 🙂 Made for Market tag game


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    Steps

    1
    Done

    Season Tenderloin With Salt and Pepper. Stir Together the Preserves and Mustard in a Small Bowl. Place Pork Over a Medium-Hot Fire and Grill For About 15 Minutes or Until Internal Temperature Reaches 160f, Brushing With Mustard Mixture in the Last Few Minutes.

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    Owen Jenkins

    Breakfast boss crafting hearty and satisfying morning meals with creative flair.

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