Ingredients
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4
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2
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4
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2
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-
-
-
-
-
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-
-
Directions
Arabian Pickled Onions, Fast and simple Use the onions on sandwich’s, in salads, with grilled meats Just let your imagination be your guide , Yum! I reduced the recipe by 3/4 and used one large yellow onion from our CSA box Fresh mint from the garden; out of wine vinegar and subbed white balsamic Tested in a tuna sandwich and as a garnish for a simple tossed mixed greens’ salad Made for NA*ME tag/Autumn , Fast and simple Use the onions on sandwich’s, in salads, with grilled meats Just let your imagination be your guide
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Steps
1
Done
|
Peel Onions and Slice. |
2
Done
|
Sprinkle Onions With Salt, Add Vinegar and Mint Leaves. |
3
Done
|
Leave For an Hour Before Serving. |