0 0
Artichoke And Crab Dip

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
16 ounces round loaf king's hawaiian bread
1.5 (8 ounce) packages cream cheese
1/2 cup mayonnaise
2 tablespoons dijon mustard
1/2 teaspoon cayenne pepper
1 teaspoon garlic pepper seasoning
1 (8 ounce) jar artichokes, drained and chopped
6 ounces crabmeat
4 ounces cheese, shredded

Nutritional information

2293.8
Calories
1692 g
Calories From Fat
188.1 g
Total Fat
98.2 g
Saturated Fat
548.8 mg
Cholesterol
4910.2 mg
Sodium
73.4 g
Carbs
13.6 g
Dietary Fiber
9.2 g
Sugars
88.9 g
Protein
885g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Artichoke And Crab Dip

Features:
    Cuisine:

    Everyone loves this. I'm asked to make it every time I have a party to go to!

    • 30 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Artichoke and Crab Dip, To try , Everyone loves this I’m asked to make it every time I have a party to go to!, To try


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Mix Together Everything but the Bread.

    2
    Done

    Warm in Microwave and Serve in Hollowed Bread Bowl.

    Avatar Of Luke Patel

    Luke Patel

    Indian cuisine expert known for his flavorful and aromatic curry dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Oreo Pudding
    previous
    Oreo Pudding
    My Grandmothers Fresh Peach
    next
    My Grandmothers Fresh Peach
    Oreo Pudding
    previous
    Oreo Pudding
    My Grandmothers Fresh Peach
    next
    My Grandmothers Fresh Peach

    Add Your Comment

    twenty − three =