Ingredients
-
1/8
-
2
-
1
-
1
-
2/3
-
1
-
1/4
-
2
-
1
-
1
-
-
-
-
-
Directions
Artichoke and Spinach Dip, A warm dip that is great at a get together or an appetizer to a smaller dinner , A warm dip that is great at a get together or an appetizer to a smaller dinner
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Steps
1
Done
|
Drain and Chop Spinach. |
2
Done
|
Drain and Chop Artichokes. |
3
Done
|
Combine Feta, Parmesan, Sour Cream, Cream Cheese, Mayonnaise, Garlic, Salt, and Pepper With the Spinach and Artichokes. Mix Together Well. |
4
Done
|
Bake at 375 Degrees For About 25 Minutes use a Glass Round Baking Pan. |
5
Done
|
Serve Warm With Pita Chips and Bread Slices. |