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Artichoke Cheese Spread

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Ingredients

Adjust Servings:
8 ounces artichoke hearts
3/4 cup mayonnaise
1 cup italian cheese blend (shredded or grated)
1 garlic clove, minced
1 teaspoon lawry's seasoned salt
1 teaspoon soy sauce
1 teaspoon tabasco sauce (or to taste)

Nutritional information

80.9
Calories
53 g
Calories From Fat
5.9 g
Total Fat
0.9 g
Saturated Fat
4.6 mg
Cholesterol
236.9 mg
Sodium
6.9 g
Carbs
1.2 g
Dietary Fiber
1.4 g
Sugars
1 g
Protein
24g
Serving Size

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Artichoke Cheese Spread

Features:
    Cuisine:

    This is a fantastic dip/spread that I made for a day at the winery. Serve it with bread, crackers or even veggies!

    • 30 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Artichoke Cheese Spread, This is a fantastic dip/spread that I made for a day at the winery Serve it with bread, crackers or even veggies!, This is a fantastic dip/spread that I made for a day at the winery Serve it with bread, crackers or even veggies!


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    Steps

    1
    Done

    Combine All Ingredients in a Food Processor and Mix Until Thoroughly Combined.

    2
    Done

    Refridgerate For at Least an Hour Before Serving.

    Avatar Of Willow Diaz

    Willow Diaz

    Curry aficionado known for his authentic and flavorful Indian dishes.

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