http://www.recipefuel.com

Home
Vegetable
Artichoke Kebabs

Start Reading Mode

min

0 0

Share
2 Views
Like 0

Ingredients

Adjust Servings:

	1 (14 ounce) can artichoke hearts, drained and halved
	1 medium green bell pepper, cut into 9 1 inch squares
	1 medium red bell pepper, cut into 9 1 inch squares
	1/2 cup nonfat italian dressing or 1/2 cup other vinaigrette

Nutritional information

51.2

Calories

3 g

Calories From Fat

0.4 g

Total Fat

0.1 g

Saturated Fat

0.4 mg

Cholesterol

437.3 mg

Sodium

11.2 g

Carbs

4.4 g

Dietary Fiber

3.7 g

Sugars

2.9 g

Protein

125g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Artichoke Kebabs

Name: Artichoke Kebabs
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 6
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1/2

Features:

Cuisine:

American

We tried this and unfortunately were disappointed. It was very easy but people just didn't eat them. It might be better just to serve some dressing on the side. They are awfully messy too!

35 min
Serves 6
Easy

Ingredients

Directions

Artichoke Kebabs, a simple 4 ingredient appetizer that looks as good as it tastes! Mushrooms might also be a nice addition Can easily be doubled , We tried this and unfortunately were disappointed It was very easy but people just didn’t eat them It might be better just to serve some dressing on the side They are awfully messy too!, a simple 4 ingredient appetizer that looks as good as it tastes! Mushrooms might also be a nice addition Can easily be doubled

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Thread Artichokes and Peppers Evenly on Skewers.
2 Done	Place in a Shallow Dish.
3 Done	Pour Dressing Evenly Over Kebabs, Turning to Coat.
4 Done	Do Ahead or Just Serve Now.