Ingredients
-
2
-
1/4
-
4
-
3 - 4
-
1/8
-
1
-
1/4
-
1/4
-
1/4
-
8
-
-
-
-
-
Directions
Artichoke Nibbles, Better make planty of these- they disappear fast! Originally from an April 1978 issue of Bon Appetit , I have served this many times Great appetizer Thanks for posting , Better make planty of these- they disappear fast! Originally from an April 1978 issue of Bon Appetit
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Steps
|
1
Done
|
Pre-Heat Oven to 325-350 F. |
|
2
Done
|
Grease Pan (use a 9x9 Brownie Pan). |
|
3
Done
|
Chop Artichokes. |
|
4
Done
|
Saute Onion in Artichoke Liquid Until Soft,Drain, Set Aside. |
|
5
Done
|
Beat Eggs. |
|
6
Done
|
Add Spices,Artichokes,Cheese and Onion. |
|
7
Done
|
Bake 30 Minutes. |
|
8
Done
|
Cool and Cut Into Squares. |
