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Arugula, Blood Orange And Bleu Cheese Salad

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Ingredients

Adjust Servings:
5 cups arugula packed
1/4 cup crumbled blue cheese
1 large blood orange
1/8 cup olive oil
1/8 cup fresh lemon juice
salt to taste
pepper to taste

Nutritional information

238
Calories
169 g
Calories From Fat
18.8 g
Total Fat
5.1 g
Saturated Fat
12.7 mg
Cholesterol
249.3mg
Sodium
14.1 g
Carbs
3 g
Dietary Fiber
10.1 g
Sugars
5.8 g
Protein
187g
Serving Size (g)
2
Serving Size

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Arugula, Blood Orange And Bleu Cheese Salad

Features:
    Cuisine:

    Incredible! I love all these foods and I love the fact that it doesn't call for 3 dozen ingredients. Thanks for posting!

    • 30 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Arugula, Blood Orange and Bleu Cheese Salad,I am blessed to have a beautiful blood orange tree in my front yard, and here is one of my favorite (and easiest) ways to use them! Originally posted in Bon Appetit.,Incredible! I love all these foods and I love the fact that it doesn’t call for 3 dozen ingredients. Thanks for posting!,Very nice, although used feta because it was what I had on hand. Simple and fresh.


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    Steps

    1
    Done

    Combine Arugula and Bleu Cheese in a Large Bowl.

    2
    Done

    Remove Peel and White Pith from Orange.

    3
    Done

    Cut Between Membranes to Release Orange Segments Into Bowl With Arugula and Bleu Cheese.

    4
    Done

    Pour Oil and Lemon Juice Over and Toss to Blend.

    5
    Done

    Season With Salt and Pepper.

    6
    Done

    Enjoy!

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    Raven Keller

    Culinary artist infusing dishes with creativity and a touch of whimsy.

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