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Asiago Artichoke Dip

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Ingredients

Adjust Servings:

	2 cups grated asiago cheese
	1/2 cup mayonnaise
	1/2 cup sour cream or 1/2 cup plain yogurt
	1/2 teaspoon salt
	2 garlic cloves
	6 - 8 ounces marinated artichoke hearts
	1/2 teaspoon lemon juice

Nutritional information

97.6

Calories

70 g

Calories From Fat

7.8 g

Total Fat

2.4 g

Saturated Fat

11.3 mg

Cholesterol

274.3 mg

Sodium

6.8 g

Carbs

1.9 g

Dietary Fiber

1.7 g

Sugars

1.1 g

Protein

37g

Serving Size

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Asiago Artichoke Dip

Name: Asiago Artichoke Dip
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 8
Cuisine: American
Ingredients: : 2; : 1/2; : 1/2; : 1/2; : 2; : 6 - 8; : 1/2

Features:

Cuisine:

American

I, too, love this dip as prepared by our local grocer, but I was less impressed with the cost. Followed your recipe but also added about a TSP of paprika. Tastes great and substantially lower cost for 10 minutes of effort. Thanks.

30 min
Serves 8
Easy

Ingredients

2
1/2
1/2
1/2
2
6 - 8
1/2

Directions

Asiago Artichoke Dip, This is a very tasty dip to take as an appetizer to potlucks or when having company over the holidays My sister, who gave me this recipe, and I have both said we could eat the whole thing ourselves , This is a very tasty dip to take as an appetizer to potlucks or when having company over the holidays My sister, who gave me this recipe, and I have both said we could eat the whole thing ourselves

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Steps

1 Done	Mash Up the Artichoke Hearts in a Bowl Along With the Minced Garlic.
2 Done	Add the Other Ingredients.
3 Done	Mix It All Together and Refrigerate Until Using.
4 Done	All the Proportions Can Be Tweaked According to Personal Preference. You Can Also Serve This Recipe Hot! the Cheese Gets All Melty and Yummy!