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Asiago Sun- Dried Tomato Dip

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Ingredients

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	10 sun-dried tomatoes, chopped
	8 ounces cream cheese, softened
	1 cup asiago cheese, grated
	4 ounces mushrooms, chopped
	1 bunch green onion, trimmed, sliced
	2 cups sour cream

Nutritional information

126.1

Calories

106 g

Calories From Fat

11.8 g

Total Fat

7.3 g

Saturated Fat

30.1 mg

Cholesterol

90.6 mg

Sodium

3.3 g

Carbs

0.5 g

Dietary Fiber

0.9 g

Sugars

2.7 g

Protein

47g

Serving Size

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Asiago Sun- Dried Tomato Dip

Name: Asiago Sun- Dried Tomato Dip
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 15-20
Cuisine: American
Ingredients: : 10; : 8; : 1; : 4; : 1; : 2

Features:

Cuisine:

American

Holey Smokes!! This is fabulous! I skipped the mushrooms, b/c DH doesn't like them, but followed the recipe otherwise. This was part of our appetizer table at Thanksgiving. I had carrot and celery sticks and a variety of crackers to go with it. The dip was good with all of the above. :) I'll be making this one again for sure! I want to try it as a veggie-wrap with spinach and sprouts for a light lunch too. YUM! Thanks for sharing.

25 min
Serves 15
Easy

Ingredients

Directions

Asiago Sun-Dried Tomato Dip, From the Star Ledger May, 2006 Recommended for the summer BBQ , Holey Smokes!! This is fabulous! I skipped the mushrooms, b/c DH doesn’t like them, but followed the recipe otherwise This was part of our appetizer table at Thanksgiving I had carrot and celery sticks and a variety of crackers to go with it The dip was good with all of the above 🙂 I’ll be making this one again for sure! I want to try it as a veggie-wrap with spinach and sprouts for a light lunch too YUM! Thanks for sharing , From the Star Ledger May, 2006 Recommended for the summer BBQ

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