Ingredients
-
8
-
-
3/4
-
1
-
1/3
-
1/3
-
1
-
3
-
1
-
2
-
1
-
-
-
-
Directions
These Asian-inspired chicken drumsticks are finger-lickin good! I skinned the drumsticks to lighten them up, but you wont miss it! My husband gave them two thumbs up as he cleaned the bones! Some other Asian chicken drumsticks recipes similar to this you should try are my Sweet n Spicy Asian Glazed Grilled Drumsticks and Honey Teriyaki Drumsticks.,,These sweet and spicy drumsticks get their heat from the Sriracha hot sauce and their sweetness from the honey. I served this Asian-glazed chicken with steamed broccoli and brown rice to make this healthy chicken drumstick recipe a complete meal. Drizzle the remaining sauce over the chicken and vegetables, its delish.,Air Fryer Asian-Glazed Boneless Chicken Thighs,Asian Peanut Noodles with Chicken,Asian Beef Zoodle Soup,Turkey Meatballs with Gochujang Glaze,Asian Chicken Lettuce Wrap Chopped Salad
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Steps
|
1
Done
|
Add Water, Balsamic, Soy Sauce, Honey, Garlic, Ginger, Hot Sauce and Cook on High Until Liquid Comes to a Boil |
|
2
Done
|
Reduce Heat to Low and Simmer, Covered For About 20 Minutes. |
|
3
Done
|
Remove Cover and Bring Heat to High, Allowing Sauce to Reduce Down, About 8-10 Minutes, Until It Becomes Thick, Turning Chicken Occasionally. (keep an Eye on Glaze, You Don't Want It to Burn When It Start Becoming Thick). |
|
4
Done
|
Transfer Chicken to a Platter and Pour Sauce on Top. |
|
5
Done
|
Top With Chives and Sesame Seeds and Serve. |
