Ingredients
-
1/4
-
1/3
-
1/3
-
4
-
1/4
-
1
-
1/3
-
8
-
-
-
-
-
-
-
Directions
Asian Grilled Chicken Salad, Yet another recipe posted in preparation for Zaar’s World Tour 4! Preparation time does not include the 30 minutes needed to marinate chicken breasts , Very nice salad It’s not quite as Asian as I would think it should be, so I added extra (fresh) ginger I also added thinly sliced cucumber and used sliced scallions as a garnish Marinating the chicken is imperative Overall, this a I nice, easy salad meal Thanx!
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Steps
1
Done
|
Place Chicken Breasts in a Deep Dish. |
2
Done
|
in Small Bowl, Whisk Together All Other Ingredients Except Lettuce. |
3
Done
|
Pour Half of This Mixture Over Chicken, Reserving Remaining Halv as Dressing. |
4
Done
|
Cover Breasts & Refrigerate For 30 Minutes. |
5
Done
|
Preheat Broiler or Prepare Grill. |
6
Done
|
Place Chicken Under Broiler or on Grill, Cooking Until No Longer Pink in Center & Juices Run Clear, About 5-10 Minutes on Each Side. |
7
Done
|
Slice Chicken Into Short Strips & Serve Over Lettuce, Topped With Reserved Dressing. |