Ingredients
-
1/2
-
1
-
1
-
1/2
-
2
-
1
-
1
-
1
-
-
-
-
-
-
-
Directions
Asparagus Crab Dip, Found this in an old issue of Good Housekeeping, Will try soon!, Excellent dip, cold or warm, altho warm is better I didn’t have green onions or crab so used fresh chives instead and surimi My guests loved it and finished the whole thing Thanks, Jolene!, Found this in an old issue of Good Housekeeping, Will try soon!
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Steps
1
Done
|
Combine Sour Cream, Cream Cheese and Asparagus. Add Parmesan Cheese, Onions, Horseradish, Mustard and Crabmeat. |
2
Done
|
Spread in Ungreased 1 Quart Baking Dish. |
3
Done
|
Bake 375 20-25 Mins Till Thoroughly Heated |
4
Done
|
Serve Warm With Crackers and Cut Up Fresh Vegetables. |