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Asparagus Grilled With Garlic

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Ingredients

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	2 lbs asparagus, snap rough ends off

	1 lemon, sliced in half
	3 garlic cloves, skin removed and slightly crushed
	1 teaspoon salt
	1 teaspoon fresh rosemary, chopped
	1 tablespoon olive oil
	1/2 teaspoon pepper

Nutritional information

88.8

Calories

35 g

Calories From Fat

4 g

Total Fat

0.6 g

Saturated Fat

0 mg

Cholesterol

614.5 mg

Sodium

13 g

Carbs

5.9 g

Dietary Fiber

3 g

Sugars

5.9 g

Protein

166g

Serving Size

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Asparagus Grilled With Garlic

Name: Asparagus Grilled With Garlic
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4-6
Cuisine: American
Ingredients: : 2; : 1; : 3; : 1; : 1; : 1; : 1/2

Features:

Cuisine:

American

Easy to make and great for the holidays. But, a little bitter - next time, I'll reduce the lemon juice or use vinegar instead.

40 min
Serves 4
Easy

Ingredients

Directions

Asparagus Grilled With Garlic, Rosemary, and Lemon, Serve this refreshing veggie as an appetizers or a side This can be served cold or hot , Easy to make and great for the holidays But, a little bitter – next time, I’ll reduce the lemon juice or use vinegar instead , Easy to make and great for the holidays But, a little bitter – next time, I’ll reduce the lemon juice or use vinegar instead

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Steps

1 Done	Place All Marinade Ingredients (lemon Halves & Squeezed Juice) in Zip Lock Bag.
2 Done	Shake to Mix Then Add Asparagus Spears and Marinade 1-6 Hours.
3 Done	Grill For 10 Minutes Turning Until Browned.