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Asparagus Oregenato

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Ingredients

Adjust Servings:
1 lb asparagus, trimmed
2 cups breadcrumbs
1/2 cup parmesan cheese
4 tablespoons butter or 1 dash olive oil
salt, to taste
pepper
garlic powder

Nutritional information

394
Calories
163 g
Calories From Fat
18.2 g
Total Fat
10.2 g
Saturated Fat
41.5 mg
Cholesterol
684.1 mg
Sodium
44 g
Carbs
4.7 g
Dietary Fiber
4.9 g
Sugars
14.9 g
Protein
194g
Serving Size

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Asparagus Oregenato

Features:
    Cuisine:

    Great side dish to any meal-garlic and parmesan cheese make this so tasty!! Super simple and delicious!

    • 55 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Asparagus Oregenato, Great side dish to any meal-garlic and parmesan cheese make this so tasty!! Super simple and delicious!


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    Steps

    1
    Done

    Preheat Oven to 400.

    2
    Done

    Place Asparagus in 13x9 Dish.

    3
    Done

    Cover With Breadcrumbs, Salt, Pepper, Garlic and Parmesan Cheese.

    4
    Done

    Layer Butter on Top or Sprinkle With Olive Oil.

    5
    Done

    Bake Covered For 30 Minutes.

    6
    Done

    Remove Cover and Bake 5 More Minutes.

    7
    Done

    Top Should Be Brown-Eat and Enjoy!

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    Tinsley Blevins

    Taco titan known for serving up authentic and mouthwatering Mexican street food.

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