Ingredients
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2
-
1/4
-
1/2
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1/4
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-
-
-
-
-
-
-
-
-
-
Directions
Asparagus With Butter and Parmesan Cheese, Posted for ZWT7- Italy Found on alleasyrecipes com , This was a great quick way to make asparagus Mine were really thin so it only took 2-3 minutes total in the microwave Thanks for sharing CJAY Make for What’s on the Menu tag
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Steps
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1
Done
|
Snap Off the Tough Ends of the Asparagus and Discard. Wash the Asparagus Thoroughly. |
|
2
Done
|
Put the Tips of the Asparagus Together Evenly and, With a Sharp Knife, Cut Off Any Parts Extending Beyond About 6 Inches. |
|
3
Done
|
Cut These Trimmings Into 1-Inch Pieces. Place Them in a Covered Casserole With the Water. |
|
4
Done
|
Cook in the Microwave Oven For 2 to 3 Minutes, Depending Upon Their Toughness. Add the Remaining Asparagus, Putting the Butt End Toward the Outer Edges of the Baking Dish. Cover and Cook Until Barely Tender. (this Should Take About 6 to 8 Minutes.). |
|
5
Done
|
Remove Asparagus to a Serving Dish, Putting the Cut Pieces in the Bottom of the Dish and Placing the Spears Attractively on Top. |
|
6
Done
|
Melt the Butter in a Small Container in the Microwave Oven. Pour Evenly Over the Asparagus. Sprinkle on the Parmesan Cheese, Salt and Pepper. Return to the Microwave Oven to Reheat For 30 Seconds. Serve. |
