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Aunt Barbs Carrot Casserole

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Ingredients

Adjust Servings:
4 cups carrots
1 1/2 cups croutons, garlic
1 cup cheddar cheese, shredded (preferably sharp or old)
2 eggs, beaten
1/4 cup cream
1/4 cup butter, melted
1 1/2 tablespoons worcestershire sauce
1 teaspoon salt, to taste

Nutritional information

199.1
Calories
130 g
Calories From Fat
14.5 g
Total Fat
8.6 g
Saturated Fat
84.9 mg
Cholesterol
564 mg
Sodium
11.4 g
Carbs
2.1 g
Dietary Fiber
3.5 g
Sugars
6.6 g
Protein
102g
Serving Size

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Aunt Barbs Carrot Casserole

Features:
    Cuisine:

    A recipe from a friend

    • 70 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Aunt Barb’s Carrot Casserole, A recipe from a friend, A recipe from a friend


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    Steps

    1
    Done

    Slice Carrots, Cook to Firm and Chill in Cold Water Until Cool Thru.

    2
    Done

    Grease Casserole.

    3
    Done

    Stir Carrots, Croutons and Cheese Together and Place in Casserole.

    4
    Done

    Mix Remaining Ingredients Together an Pour Over Carrot Mix.

    5
    Done

    Bake Uncovered at 350f For 20 Minutes.

    Avatar Of Calliope Mcintyre

    Calliope Mcintyre

    Gluten-free guru creating delicious and satisfying dishes without the gluten.

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