Ingredients
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1
-
1
-
1
-
1/2
-
1
-
1
-
1
-
-
-
-
-
-
-
-
Directions
Aunt Irma’s Cool Whip Salad, This recipe is from my grandmother’s sister who used to bring it to every family gathering The kids would line up to get at it before it was all gone I knew that if I didn’t post it, I would lose it, AGAIN It is super easy, quick and very good ENJOY!, I made this salad for my family today, and they *loved* it! 🙂 Creamy, flavorful, and beautiful, too! Yum!! 🙂 I served this in a pretty cut glass bowl with a dollop of Cool Whip on top topped with a maraschino cherry this would be very festive for any holiday 🙂 The salad is incredibly fast and easy to make but tastes like a holiday-special occasion salad :), WOW!!This is RICH, light, and creamy ! Very good ! In my family we would consider this a dessert I added the coconut but, next time I make this(Thanksgiving), I will leave it out I just didn’t care for the texture Great recipe !!!
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Steps
|
1
Done
|
Mix All Ingredients,Except Cool Whip in Order in a Large Bowl. |
|
2
Done
|
After All Ingredients Are Well Blended, Fold in the Cool Whip. |
|
3
Done
|
Chill For One Hour Before Serving. |
