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Australian Lager And Spicy Cheese Dip

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Ingredients

Adjust Servings:
1 lb jalapeno jack cheese grated
1 lb yellow cheddar cheese grated
1 plum tomato chopped and seeded
1 tablespoon chopped fresh cilantro
4 ounces lager beer

Nutritional information

447.5
Calories
323 g
Calories From Fat
36 g
Total Fat
22.8 g
Saturated Fat
110 mg
Cholesterol
657mg
Sodium
1.9 g
Carbs
0.1 g
Dietary Fiber
0.8 g
Sugars
28.1 g
Protein
135g
Serving Size (g)
8
Serving Size

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Australian Lager And Spicy Cheese Dip

Features:
    Cuisine:

    I found this on the Foster's Lager website - sounds tasty and easy to make. You can use any beer, I'm sure, but Australian beer would add a special touch of authenticity to this recipe. Posted for Zaar World Tour 2007.

    • 30 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Australian Lager and Spicy Cheese Dip,I found this on the Foster’s Lager website – sounds tasty and easy to make. You can use any beer, I’m sure, but Australian beer would add a special touch of authenticity to this recipe. Posted for Zaar World Tour 2007.,My family really enjoyed this dip. I love the fact that it went together very quickly and easily. I added extra cilantro because I just love the stuff. It is important to keep the dip fairly warm because if it starts to get a little cool, the cheese separates from the liquid. Thank you for sharing. I made this for ZWT3


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    Steps

    1
    Done

    Melt Cheese and Beer in a Saucepan Over Medium Heat.

    2
    Done

    Once Melted, Stir in Tomato and Cilantro and Transfer to Serving Dish/Fondue Dish.

    3
    Done

    Serve With Tortillas or Corn Chips.

    Avatar Of Brinley Blake

    Brinley Blake

    Culinary artist infusing dishes with creativity and a sprinkle of whimsy.

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