Ingredients
-
2 1/4
-
1
-
1
-
4
-
4
-
2
-
1/4
-
-
-
-
-
-
-
-
Directions
Authenic Village Chai,Chai IS the lifeblood of India. Served in scant shot glasses from dawn until way past dusk, this beverage is EVERYWHERE you look. It’s in little make-shift cafes, sold from chai-wallahs at every bus station, train station and street corner…brewing in every home.
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Steps
|
1
Done
|
Press Your Fingernail Into the Cardamom Pods to Crack Them. Bring the Water, Tea, Star Anise, Cinnamon, and Cardamom to a Boil. |
|
2
Done
|
Boil For 3-5 Minutes Until the Tea Is Very Dark and Has Reduced to About 2 Cups. Strain and Add the Sugar. Add the Milk and Stir Until Hot. |
|
3
Done
|
Place the (used) Cardamom Pods in the Bottom of the Cups For Good Friends! |
|
4
Done
|
Makes 4 American-Sized Servings or 12+ Indian-Sized Servings! |
