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Authentic Chinese Steamed Pork Loaf Recipe

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Ingredients

Adjust Servings:

	1 lb ground pork
	1 egg
	3/4 teaspoon salt
	1/2 - 1 teaspoon ground cardamom (the local ingredient is called cao guo it's a dark brown cardamom pod a bit larger than a nutmeg)

Nutritional information

317.4

Calories

227g

Calories From Fat

25.3g

Total Fat

9.3 g

Saturated Fat

128.3mg

Cholesterol

517.4mg

Sodium

0.3g

Carbs

0.1g

Dietary Fiber

0.1g

Sugars

20.8g

Protein

127g

Serving Size (g)

Serving Size

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Authentic Chinese Steamed Pork Loaf Recipe

Name: Authentic Chinese Steamed Pork Loaf Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Cuisine: Chinese
Ingredients: : 1; : 1; : 3/4; : 1/2 - 1

Features:

Cuisine:

Chinese

Other online recipes for steamed pork meatloaf are Cantonese. This is one I've been served by friends in Kunming. For detailed instructions about how the Chinese steam meatloaf, look here: http://fitdaffy.blogspot.sg/2011/03/chinese-steamed-pork-meatloaf.html and here: http://www.rantsandcraves.com/2009/10/my-favorite-childhood-dish-loud-and.html.

50 min
Serves 4
Easy

Ingredients

1
1
3/4
1/2 - 1

Directions

Steamed Chinese Pork Meatloaf, Other online recipes for steamed pork meatloaf are Cantonese. This is one I’ve been served by friends in Kunming. For detailed instructions about how the Chinese steam meatloaf, look here: and here: Other online recipes for steamed pork meatloaf are Cantonese. This is one I’ve been served by friends in Kunming. For detailed instructions about how the Chinese steam meatloaf, look here: and here:

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Steps

1 Done	With Hands, Mix All Ingredients. (other Seasonings That Might Also Be Good: 1/4 T White or Red Pepper, Chopped Green Onions.).
2 Done	Press Into Shallow, Heat-Proof Bowl (pasta Bowl or Something Similar--Glass, Ceramic, or Metal).
3 Done	Steam 20 Minutes Until Done and Serve as Part of a Chinese Meal: Rice, a Soup, and a Balanced Variety of Dishes--One Per Person.