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Authentic Filipino Lumpia Recipe: A Step-by-Step Guide

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Ingredients

Adjust Servings:

	1 lb hamburger
	1 lb ground pork
	1 large carrot
	1 large onion
	1/2 cup green beans
	salt or pepper
	soy sauce
	fresh garlic crushed
	1 egg (to be the glue that holds the wrapper shut)
	1 (21 ounce) package lumpia skins (or homemade with thin crepe batter)

	cabbage
	pancit noodles
	ginger

Nutritional information

110.8

Calories

40 g

Calories From Fat

4.5 g

Total Fat

1.6 g

Saturated Fat

24.9 mg

Cholesterol

114.3mg

Sodium

10.4 g

Carbs

0.5 g

Dietary Fiber

0.3 g

Sugars

6.6 g

Protein

38g

Serving Size (g)

Serving Size

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Authentic Filipino Lumpia Recipe: A Step-by-Step Guide

Name: Authentic Filipino Lumpia Recipe: A Step-by-Step Guide
Prep time: 20 min
Cook time: 46 min
Total time: 1 h 6 min
Yield: 36-45
Cuisine: Filipino
Ingredients: : 1; : 1; : 1; : 1; : 1/2; : 1; : 1

Features:

Cuisine:

Simple and authentic! Love the green beans and used spring onions! Thank you@

66 min
Serves 36
Easy

Ingredients

Directions

Traditional Lumpia,Zeny Sanger,Simple and authentic! Love the green beans and used spring onions! Thank you@

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Steps

1 Done	Mix Ingredients and Microwave Small Amount of Filling For 45 Sec - 1 Minute.
2 Done	Taste and Spice Up as Necessary.
3 Done	Place Small Amount on Top 1/3rd of Lumpia Wrapper Make Like a Small Meat Log. Fold Top of Wrapper Over Meat, Fold in Sides and Roll the Rest of the Way Sealing With the Egg.
4 Done	Fry in 350-375 Degree in Vegetable Oil.
5 Done	Dip in Thai Sweet Chili Garlic Sauce.
6 Done	Freeze Remainder on Cookie Sheet, Then Separate and Place in Freezer Bag.