Ingredients
-
2
-
1/2
-
1
-
1
-
1 1/2
-
1/2
-
1/2
-
2
-
2
-
-
-
-
-
-
Directions
Whack A Mole, eh?, No moles were harmed in the research and development stages of this recipe , Although I love the name (and Miller will always be missed) I didn’t like how this turned out I thought there was too much onion (ignore me if you like, because used white onion rather than red) I also did not like the black pepper at all Other family members liked it, though , I have not tried this yet but, I will Giving you 5 stars for the great name! I love a sense of humor 🙂
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Steps
|
1
Done
|
Slice the Avocados in Half With a Medium Sized Kitchen Knife. |
|
2
Done
|
Hold One Half of the Avocado in the Palm of Your Hand With the Pit Facing Up. |
|
3
Done
|
Strike the Avocado Pit With the Blade of the Knife, Twist the Knife and Pry Out the Pit. |
|
4
Done
|
Using a Large Spoon, Remove the Fruit from the Avocado Half. |
|
5
Done
|
Once the Avocados Have Been"peeled," Gently Mash Using a Fork and Spoon. |
|
6
Done
|
Slice the Lime and Squeeze Over the Mashed Avocados. |
|
7
Done
|
Add the Remaining Ingredients and Mix. |
