Ingredients
-
1
-
1
-
1
-
1
-
1/2
-
2
-
1
-
4
-
4
-
4
-
-
-
-
-
Directions
Spiced Indian Burger #1,Zaar World Tour 8. Pataks site is awesome.,This was very tasty, I liked the extra moistness from the yogurt even though it made the meat cook darker in places on the outside more than I prefer. Made for ZWT 8 by one of The Wild Bunch,These were outstanding! I skipped the bun, and put the lettuce and tomato in my salad instead of on the burger. I made 5 patties instead of 4, because I have a fairly small appetite; and realized that these would make excellent sliders too. The patties were very soft, making them a bit hard to turn (used the grill instead of frying) but I think putting them in the refrigerator for an hour or so would firm them up enough for this not to be a problem. I loved the flavor- warm from the curry powder (used the powder I had on hand, not Pataks paste), juicy from the yogurt and onion. A great burger, and one I will definitely make again! Made for ZWT8.
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Steps
|
1
Done
|
Mix Hamburger, Onion, Yogurt, Egg, Bread Crumbs, Madras Curry Powder, Pataks Curry Paste, and Coriander. |
|
2
Done
|
Make 4 Patties. |
|
3
Done
|
Fry Until Done. |
|
4
Done
|
Toast Buns. |
|
5
Done
|
Add Tomato, Lettuce, and Onion. |
