Ingredients
-
1/4
-
2
-
2
-
1/2
-
1/4
-
1/4
-
2
-
1
-
1
-
-
-
-
-
-
Directions
Vietnamese Dipping Sauce (Nuoc Cham),This sauce is delicious on just about anything including plain white rice. Wonderful on grilled shrimp. It is the sauce used for the Grilled Vietnamese Jumbo Shrimp on Sugarcane Sticks that I posted. Great recipe with many variations!,Very nice tasting and easy to make. I ran out of carrots so omitted. Made a good amount but not too much.,you don’t know nothing eat dem pot pies
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Peel Carrot Lengthwise With a Vegetable Peeler. Stack Carrot Slices and Cut Into Very Fine Long Julienne Strips. |
2
Done
|
in a Bowl, Mash the Garlic With the Sugar. Add Remaining Ingredients and Carrot Slices and Mix Well. |