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Authentic Olive Garden-Inspired Bolognese Sauce Recipe

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Ingredients

Adjust Servings:
2 tablespoons olive oil
1 onion, finely chopped
1 carrot, finely chopped
1 celery, finely chopped
2 garlic cloves, finely chopped
1/2 lb ground beef
6 ounces italian sausage, skinned
1 cup red wine
28 ounces crushed tomatoes, chopped
1 teaspoon fresh rosemary, chopped (or 1/4 tsp dry)

Nutritional information

463.2
Calories
247 g
Calories From Fat
27.6 g
Total Fat
8.5 g
Saturated Fat
62.8 mg
Cholesterol
835.1 mg
Sodium
22.8 g
Carbs
5 g
Dietary Fiber
2.8 g
Sugars
22.6 g
Protein
418 g
Serving Size

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Authentic Olive Garden-Inspired Bolognese Sauce Recipe

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    Cuisine:

    When you don't follow the recipes exactly, of course it will not be the same. I make this recipe a lot and I follow the recipe as written by mojoloh. It is beyond delicious! It is outstanding. This is the 'Actual Olive Garden Bolognese Sauce Recipe'.

    • 125 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    The Actual Olive Garden Bolognese Sauce Recipe (Spaghetti Sauce),This is the actual Olive Garden bolognese (spaghetti sauce) recipe that I got from the Olive Garden website. Please don’t leave a feedback saying how this recipe, “Is soooo much better than Olive Garden’s”, or how it is, “Close to Olive Garden’s, but no cigar”. It IS Olive Garden’s recipe. Now we just have to figure out how they make their breadsticks! I like to throw the cooked veggies in the blender so my son doesn’t realize that they’re in there! ;),When you don’t follow the recipes exactly, of course it will not be the same. I make this recipe a lot and I follow the recipe as written by mojoloh. It is beyond delicious! It is outstanding. This is the ‘Actual Olive Garden Bolognese Sauce Recipe’.,My whole family loves this sauce – its easy to make and saves me money on Olive Garden takeout!


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    Steps

    1
    Done

    Heat Oil in a Large Pan. Add Celery, Carrot, Onion, and Garlic and Cook About 5 Minutes.

    2
    Done

    Add Meat and Cook 10 Minutes Over Medium Heat, Stirring Occasionally.

    3
    Done

    Deglaze Pan With Wine, Let It Reduce.

    4
    Done

    Add Tomatoes and Remaining Ingredients and Stir, Simmer For About 1 Hour.

    5
    Done

    Serve Over Fresh, Hot Pasta.

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    Beyonce Carter

    Master of all cuisines from French pastries to Japanese sushi.

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