Ingredients
-
1
-
2
-
1/2
-
3
-
6
-
1 1/2
-
1/2
-
-
2
-
-
-
-
-
-
Directions
South African Curry, Got this from a friend of mine in South Africa I usually use Chicken breasts cut into 1 in pieces as it cuts down on cooking time , Really enjoyed this recipe used boneless, skinless chicken thighs which I cut into bite sized pieces I also used yams for the potato, and salted to taste, which was less than the recipe called for Great combination of flavors- thanks for a keeper recipe!
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Steps
|
1
Done
|
Saute Onion in a Little Oil Til Soft. |
|
2
Done
|
Add Curry Powder and Turmeric.saute For 30 Sec. Don't Let Burn! |
|
3
Done
|
Add Chopped Tomatoes and Cook Down to a Paste. |
|
4
Done
|
Add Garlic and Ginger. |
|
5
Done
|
Add Chicken and Potatoes. |
|
6
Done
|
Salt to Taste and Let Simmer Until Chicken and Potatoes Are Done. |
