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Authentic Spanish-Style Baked Eggs Recipe

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Ingredients

Adjust Servings:
2 tortillas, cut into half inch squares
2 tablespoons oil
1 garlic clove
1 onion
1 green pepper, chopped
1 cup sliced mushrooms
6 eggs, beaten
2 large tomatoes, chopped
1 cup grated cheese
2 teaspoons salsa
salt and pepper

Nutritional information

412.6
Calories
217 g
Calories From Fat
24.2 g
Total Fat
8.3 g
Saturated Fat
335.3 mg
Cholesterol
623.7 mg
Sodium
29.6 g
Carbs
3.3 g
Dietary Fiber
5.9 g
Sugars
19.8 g
Protein
314g
Serving Size

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Authentic Spanish-Style Baked Eggs Recipe

Features:
    Cuisine:

      my mom cooks it well and I got the recipe from her.Really good !!!

      • 60 min
      • Serves 4
      • Easy

      Ingredients

      Directions

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      Spanish Eggs, my mom cooks it well and I got the recipe from her Really good !!!


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      Steps

      1
      Done

      In a Large Frying Pan, Saute the Tortillas,Garlic,Onion,Green Pepper and Mushrooms.

      2
      Done

      Add Eggs,Stir Frequently and When Eggs Are Cooked Through Add the Tomatoes,Salsa and Cheese.

      3
      Done

      Cook, Stirring Till Cheese Has Melted. Season to Taste.

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      Kinsley Reed

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