Ingredients
-
2
-
1
-
1 1/2
-
2
-
2
-
2
-
1
-
1
-
1
-
2
-
1 2/3
-
-
-
-
Directions
Swahili Sauce, This easy recipe offers a coconut sauce with a real kick and makes a perfect partner for seafood and fish To make lobster or shrimp Swahili simply prepare the seafood, marinate for 20 minutes in a little lime juice and add to the sauce Cook for 2-3 minutes and serve with coconut rice , This easy recipe offers a coconut sauce with a real kick and makes a perfect partner for seafood and fish To make lobster or shrimp Swahili simply prepare the seafood, marinate for 20 minutes in a little lime juice and add to the sauce Cook for 2-3 minutes and serve with coconut rice
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Steps
|
1
Done
|
Pour the Olive Oil Into a Large Frying Pan Over a Gentle Heat and Add All the Ingredients, Except For the Coconut Milk. Cook For 4-5 Minutes Until Softened and Then Stir in the Coconut Milk. |
|
2
Done
|
Simmer the Mixture For 3-4 Minutes Until the Sauce Has Thickened. Season to Taste With Salt and Freshly Ground Black Pepper. |
