Ingredients
-
1
-
1/4
-
2
-
1
-
8
-
1/2
-
1
-
2
-
1
-
1
-
1/2
-
1/4
-
-
-
Directions
Texas Cheesecake, This is an award winning recipe I got from the local newspaper The three-hour cook time includes about 2 5 hours chilling time before serving
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Steps
|
1
Done
|
Preheat Oven to 350. |
|
2
Done
|
Mix Together Crushed Chips and Melted Margarine, Then Press Into the Bottom of a 9-Inch Springform Pan. |
|
3
Done
|
Bake 15 Minutes at 350. |
|
4
Done
|
Beat Cream Cheese and Egg in a Food Processor or Mixing Bowl Until Well Blended. |
|
5
Done
|
Mix in Colby/Jack Cheese, Chilies, Garlic Powder, and Tabasco Sauce. |
|
6
Done
|
Pour Mixture Over Crust. |
|
7
Done
|
Bake 30 Minutes at 350 Degrees. |
|
8
Done
|
When Cake Is Done, Remove from Oven and Spread Sour Cream Over Cheesecake. |
|
9
Done
|
Loosen Cheesecake from Rim of Pan by Running a Sharp, Thin Knife Around Inside Rim. |
|
10
Done
|
Let Cheesecake Cool Before Removing Pan Ring. |
|
11
Done
|
Top With Red Bell Pepper, Green Onion, and Sliced Olives. |
|
12
Done
|
Refrigerate Several Hours, Then Serve With Chips or Crackers. |
