Ingredients
-
3/4
-
4
-
3/4
-
5
-
5 - 8
-
1
-
5
-
3 - 4
-
2
-
-
-
-
-
-
Directions
Texas Hot Sauce, This is a really good salsa/sauce that will put bottled versions to shame My best-friend’s SIL in Arlington, TX made this for a party once and I had to get the recipe It makes alot – so it’s good for a gathering – or as we use to say in TX – for a throw-down !, This was excellent and I will never buy store bought again used seasoning salt instead of the accent seasoning , This was excellent and I will never buy store bought again used seasoning salt instead of the accent seasoning
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Steps
|
1
Done
|
Heat Oil, Vinegar, Salt and Accent (first 4 Ingredients) Just Enough to Dissolve Salt and Accent- Do not Boil. |
|
2
Done
|
(if It Boils-- You'll Have to Start Over) Chop Remaining Ingredients Separately. |
|
3
Done
|
I Have Found That It Doesn't Work Well If You Dump Everything in Processor at Once. |
|
4
Done
|
in Large Bowl, Pour Vinegar/Salt Mixture Over Salsa and Mix Well. |
|
5
Done
|
Best If Let Set Overnight For Flavors to Blend. |
|
6
Done
|
Enjoy With Chips, Eggs, Whatever You Like Salsa With. |
