Ingredients
-
3/4
-
2
-
1/3
-
1/4
-
1 1/2
-
1
-
2
-
1/2
-
-
-
-
-
-
-
Directions
Thai Dipping Sauce for Spring Wrap or Egg Rolls, This is very tasty and low fat dipping sauce – use this as a dip for a variety of appetizers or as a sauce to go with stir fry., Where do you find recipe number?, Anyone know how long this sauce will keep in the fridge when stored in an air tight container?
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Steps
1
Done
|
Whisk Together All the Ingredients in a Small Saucepan. |
2
Done
|
Bring to a Boil, Whisking All the While Until It Thickens. |
3
Done
|
Remove from Heat and Cool to Room Temperature. |