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Authentic Thai-Style Mackerel Salad Recipe

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Ingredients

Adjust Servings:
300 g spanish mackerel (flesh)
5 shallots (slice)
1/2 cup bean sprouts
coriander leaves
2 stalks long beans (1/2 cm thick slice)
1 stalk lemongrass (chopped)
1 stalk spring onion (1 cm cut)
1 teaspoon chili powder (paprika for substitute)
4 tablespoons fish sauce
1 teaspoon sugar
3 teaspoons lime juice (lemon juice)
birds eye chile (chopped , personally i prefer it to be more spicy.) (optional)

Nutritional information

380.4
Calories
190 g
Calories From Fat
21.2 g
Total Fat
5 g
Saturated Fat
105 mg
Cholesterol
2936.2 mg
Sodium
15.3 g
Carbs
1.1 g
Dietary Fiber
4.9 g
Sugars
32.1 g
Protein
220g
Serving Size

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Authentic Thai-Style Mackerel Salad Recipe

Features:
    Cuisine:

      A Thai Specialty where the mackerel is fresh. Sounds fishy but it aint. Lolz

      • 40 min
      • Serves 2
      • Easy

      Ingredients

      Directions

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      THAI Mackerel Salad, A Thai Specialty where the mackerel is fresh Sounds fishy but it aint Lolz, A Thai Specialty where the mackerel is fresh Sounds fishy but it aint Lolz


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      Steps

      1
      Done

      Steamed Spanish Mackerel Till Cook.

      2
      Done

      Remove Flesh (break Into Bite Size& Ensure No Bones).

      3
      Done

      Put Into a Bowl Add the Rest of the Ingredients.

      4
      Done

      Toss Until Well Mixed.

      Avatar Of Jordane Butler

      Jordane Butler

      Meat maestro known for his perfectly cooked and seasoned dishes. Specializing in Trini and West Indian cuisine. Caters in lower Manhattan.

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