Ingredients
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8
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1/2
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1/2
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1/4
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1
-
-
-
-
-
-
-
-
-
-
Directions
Trinidad and Tobago Garlic Sauce,The lime juice and salt mellow out the garlic flavor. This sauce was originally created for Shark and Bake, but it can be used with any grilled food. From the Barbecue Bible. If not serving this immediately, cover tightly and refrigerate for up to 3 days.,We tried this tonight for your Football Conference win. Love it.citrusy, tart and wonderful. Can’t wait to try as a marinade as suggested by others.,Garlic lovers, here’s a wonderful sauce perfect for marinades. I had expected it to be thicker, to use as a condiment sauce over steak, but I think this is more suited as a marinade. Use to marinate scallops or fish for 15 minutes prior to grilling or baking. Thanks for sharing this recipe, Chocolatl! Made as “Slice of Lime Babe” of the Bodacious Brickhouse Babes for ZWT5 Caribbean region.
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Steps
1
Done
|
Combine All Ingredients in a Blender or Food Processor and Puree Until Smooth. |
2
Done
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Serve at Room Temperature. |