Ingredients
-
2
-
1
-
1
-
1/2
-
1 - 2
-
5
-
10
-
3
-
1
-
1
-
1/4
-
1
-
-
-
Directions
Tunisian Salad, From Pinterest, What a lovely lunch! used green olives stuffed with garlic and green onions to use them up Great blend of flavors and crunch! Made for your football win 2019
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Steps
|
1
Done
|
Hardboil 2 Eggs. |
|
2
Done
|
Finely Hand Chop Tomato, Green Pepper, Yellow Onion, Fresh Jalapeno, Radishes, Olives (black or Greek) (do not Use Food Processor). |
|
3
Done
|
Add In: Olive Oil, White Vinegar, Mint, and Salt. |
|
4
Done
|
Pour Salad Onto a Plate. |
|
5
Done
|
Put Can of Oil-Packed Tuna in Center. |
|
6
Done
|
Garnish With Quartered Eggs, Olives, and Feta Cheese. |
|
7
Done
|
Eat With Toasted French Bread. |
