Ingredients
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1
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3
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Directions
Turkish Cabbage Salad Lahana Salata, We actually had this during our last trip to Turkey. This recipe is incredibly simple and easy to prepare – exactly as it is intended to be. Olives may be used as a garnish, if desired., Our family rarely made coleslaw with mayonnaise. THIS is the way WE do it., Can this be made a day ahead without compromising crispness?
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Steps
1
Done
|
Cut the Cabbage in Half and Discard the Outer Tough Leaves and the Inner Core. |
2
Done
|
Cut Each Half Into Quarters and Wash Under Cold Water. |
3
Done
|
Place Each Quarter on Its Side and Slice Very Thin Slices With a Sharp Knife. |
4
Done
|
Place Cabbage and Carrots in a Bowl and Dress It With Salt, Pepper, Oil and Vinegar or Lemon to Taste. |
5
Done
|
Toss Well With Enough Dressing to Suit Your Taste and Serve. |