Ingredients
-
2
-
1 1/2
-
2
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Ugandan Ginger Tea Recipe, Posted in response to requests for Ugandan food , It tastes so good you can really taste the Ginger YUM!!!!, YUM!
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Steps
1
Done
|
Combine the Milk, Tea and Sugar in a Small Saucepan and Bring to a Boil. |
2
Done
|
Wash a Thumb-Sized Piece of Fresh Ginger. Pound Until Flat - Juice Should Begin to Ooze. |
3
Done
|
Add the Ginger to the Milk-Tea Mixture When It Begins to Boil. |
4
Done
|
Reduce the Heat, Letting It All Simmer For 2-3 Minutes. |