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Authentic Ugandan Ginger Tea: A Traditional African Brew Recipe

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Ingredients

Adjust Servings:

	2 cups milk
	1 1/2 teaspoons loose black tea leaves
	2 tablespoons sugar
	1 inch piece fresh ginger

Nutritional information

204.9

Calories

80 g

Calories From Fat

8.9 g

Total Fat

5.6 g

Saturated Fat

34.2 mg

Cholesterol

119.7 mg

Sodium

23.9 g

Carbs

0 g

Dietary Fiber

12.6 g

Sugars

8 g

Protein

256g

Serving Size

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Authentic Ugandan Ginger Tea: A Traditional African Brew Recipe

Name: Authentic Ugandan Ginger Tea: A Traditional African Brew Recipe
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Yield: 2
Cuisine: African
Ingredients: : 2; : 1 1/2; : 2; : 1

Features:

Cuisine:

It tastes so good you can really taste the Ginger. YUM!!!!

28 min
Serves 2
Easy

Ingredients

2
1 1/2
2
1

Directions

Ugandan Ginger Tea Recipe, Posted in response to requests for Ugandan food , It tastes so good you can really taste the Ginger YUM!!!!, YUM!

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Steps

1 Done	Combine the Milk, Tea and Sugar in a Small Saucepan and Bring to a Boil.
2 Done	Wash a Thumb-Sized Piece of Fresh Ginger. Pound Until Flat - Juice Should Begin to Ooze.
3 Done	Add the Ginger to the Milk-Tea Mixture When It Begins to Boil.
4 Done	Reduce the Heat, Letting It All Simmer For 2-3 Minutes.