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Authentic Veracruz-Style Stuffed Tomatoes Recipe

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Ingredients

Adjust Servings:
3 slices bacon
1/4 cup diced onion
1/2 lb torn fresh spinach
1/2 cup sour cream
1 dash hot pepper sauce
4 medium tomatoes
1/2 cup shredded fresh mozzarella cheese (needs to be fresh)

Nutritional information

220.8
Calories
155 g
Calories From Fat
17.3 g
Total Fat
8.2 g
Saturated Fat
35.3 mg
Cholesterol
297.9mg
Sodium
9.5 g
Carbs
2.9 g
Dietary Fiber
4.1 g
Sugars
8.8 g
Protein
238g
Serving Size (g)
4
Serving Size

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Authentic Veracruz-Style Stuffed Tomatoes Recipe

Features:
    Cuisine:

    This side dish is so good!! It goes perfect as a holiday side dish or as a small lunch. It's easy to make and super delicious!

    • 55 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Vera Cruz Tomatoes,This side dish is so good!! It goes perfect as a holiday side dish or as a small lunch. It’s easy to make and super delicious!,Excellent recipe! Easy & quick.


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    Steps

    1
    Done

    Cut Tops Off Tomatoes and Scoop Out Centers, Leaving Tomato Bowls. Sprinkle Salt Inside Tomato to Draw Out Some Moisture, Set Aside.

    2
    Done

    Cook the Bacon Till Crisp in a Frying Pan. Drain; Reserving 2 Tablespoons of the Drippings. Crumble the Bacon, Set Aside.

    3
    Done

    Cook Onion in Drippings, Stir in Fresh Spinach. Cover and Cook Till Tender About 3-5 Minute Remove from Heat.

    4
    Done

    Stir in Sour Cream, Pepper Sauce, and Bacon.

    5
    Done

    Pour Any Juice Out of Tomato Bowls, Fill With Spinach Mixture.

    6
    Done

    Bake in Pan at 375 For 20-25 Minute.

    7
    Done

    Top With Cheese and Heat Till Cheese Melts and Is Bubbly.

    Avatar Of Hanna Brown

    Hanna Brown

    Culinary cowboy known for his hearty and comforting dishes.

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