Ingredients
-
-
1
-
1
-
1
-
1
-
1
-
2
-
-
-
1
-
1/8
-
2
-
1
-
2
-
Directions
Autumn Apple Meatloaf With Apple Glaze,I’m not a fan of meatloaf, but this is pretty good.,I only made the sauce to simmer some sausage meatballs I had made but MAN was it good! Thanks for posting!,This is fantastic and my new favorite meatloaf! It worked very well with all vegan ingredients too. After tasting, I doubled the glaze amount – so tasty. Thanks!
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
in a Large Bowl, Combine Beef, Pork, Beaten Egg, Minced Onion, Finely Chopped Apple, Bread Crumbs, Salt and Pepper. Blend Together Well W/ Clean Hands. |
|
3
Done
|
Shape Mixture Into Loaf and Place in a Baking Dish. |
|
4
Done
|
Mix Together All the Apple Glaze Ingredients in a Seperate Bowl and Set Aside. |
|
5
Done
|
Bake Meatloaf 350 Degrees For 45 Minutes. After 30 Minutes, Evenly Pour the Apple Glaze Over Top of the Meatloaf. |
|
6
Done
|
Return to 350 Degree Oven and Continue to Cook For About Another 45 Minutes -- Basting With Your Glaze Every 15 Minutes, or Until Done and No Longer Pink. |
