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Avocado And Orange Salad With Olive Oil

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Ingredients

Adjust Servings:

	1 large avocado peeled and cubed (about 7 8 ounces)
	1 large orange peeled and cubed (about 4 ounces)
	3 tablespoons olive oil
	1 tablespoon lemon juice
	1/2 teaspoon ground cumin
	1/2 teaspoon coarse salt
	pepper

Nutritional information

418.9

Calories

343 g

Calories From Fat

38.2 g

Total Fat

5.4 g

Saturated Fat

0 mg

Cholesterol

591.2mg

Sodium

21.9 g

Carbs

10.4 g

Dietary Fiber

9.6 g

Sugars

3.4 g

Protein

161g

Serving Size (g)

Serving Size

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Avocado And Orange Salad With Olive Oil

Name: Avocado And Orange Salad With Olive Oil
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2-3
Cuisine: American
Ingredients: : 1; : 1; : 3; : 1; : 1/2; : 1/2

Features:

Cuisine:

American

Delicious and so easy to make. I normally do my avocados with just lemon juice and salt but this brought them to a gourmet level

30 min
Serves 2
Easy

Ingredients

Directions

Avocado and Orange Salad With Olive Oil-Lemon Dressing,from Olive Tomato by Chef Giorgos Makris from Crete. Avocadoes have been cultivated in Crete for over 25 years.,Delicious and so easy to make. I normally do my avocados with just lemon juice and salt but this brought them to a gourmet level

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Steps

1 Done	Make the Dressing by Mixing Olive Oil, Lemon Juice Cumin, Salt and Pepper in a Small Jar or Bowl.
2 Done	Peel and Cut Avocado and Orange. Place in a Bowl and Mix Carefully So as to not Mash the Avocado.
3 Done	Pour the Dressing Over the Salad and Blend Gently.