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Avocado Green Goddess Dressing/Dip

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Ingredients

Adjust Servings:
1 avocado
1 cup light mayonnaise
5 anchovy fillets, rinsed and chopped
2 tablespoons green onions, chopped
1 tablespoon lemon juice
1 garlic clove, minced
salt and pepper

Nutritional information

196.2
Calories
165 g
Calories From Fat
18.4 g
Total Fat
2.8 g
Saturated Fat
16.8 mg
Cholesterol
443.8 mg
Sodium
6.8 g
Carbs
2.4 g
Dietary Fiber
2 g
Sugars
1.9 g
Protein
81g
Serving Size

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Avocado Green Goddess Dressing/Dip

Features:
    Cuisine:

    Outstanding. Makes a good dip or thick dressing.

    • 1470 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Avocado Green Goddess Dressing/Dip, While this dressing is delicious on a variety of salads, it’s also great as a raw veggie dip It’s important to make this the day before serving , Outstanding Makes a good dip or thick dressing , Very good dip Geema The avocado flavour was not overpowered by the ansjovis, I did add some cayenne before serving it with pitta crisps and vegetables The next day I thinned it with some milk and used as a dressing on a salad


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    Steps

    1
    Done

    Peel Avocado, Remove the Pit and Place in a Blender Bowl.

    2
    Done

    Add Remaining Ingredients and Process Until Smooth and Creamy.

    3
    Done

    Let Chill For 24 Hours Before Serving.

    4
    Done

    Check For Seasoning and Add a Pinch of Cayenne Pepper If the Taste Is Too Bland For You.

    Avatar Of Giada Keith

    Giada Keith

    Pasta perfectionist creating handmade noodles and sauces that transport you to Italy.

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