Ingredients
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4 slices bread (good
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2 avocados (ripe and reasonable soft)
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1⁄2 lemon (juice of
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salt (freshly grounded to taste)
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pepper (freshly grounded to taste)
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8 slices bacon (best
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4 tablespoons maple syrup (see not in intro)
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Directions
Prep Time: 20m | Cook Time: 20mins | Serves: 4
Avocado on Toast With Bacon and Maple Syrup,“From our TV programme guide. It is suggested that your use the best maple syrup you can get but for dietary reasons I would use a sugar free maple syrup. Times are estimated.”,I am not a fan of maple syrup (personal preference), so I glazed bacon in agave nectar/syrup, served per instructions on toasty baguette slices…. Thanks for great idea! (can nver go wrong when avo & bacon are included)!,oh well nice
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Steps
1
Done
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Have the bread slices ready to toast. |
2
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Peel and stone the avocadoes and mash them roughly and add the lemon juice and season well. |
3
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Grill or fry the bacon until it is crisp and drain it on paper towels. |
4
Done
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Toast the bread, divide the avocado mixture between the slices and neatly top with the bacon slices and then drizzle over the maple syrup and serve at once. |
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