Ingredients
-
2
-
4
-
3
-
2
-
-
2
-
3/4
-
1
-
-
-
-
-
-
-
Directions
Avocado Wedges, These are delicious and easy to make, for one or for many! Very easy to put together, there are very few ingredients You can also create some heat by adding a few crushed red pepper flakes in with the avocado mix , Delicious! Even with having to use different ingredients based on what I had used whole wheat tortillas, about a cup of mozzarella cheese and the rest was Mexican blend cheese Threw in the whole, drained small can of green chiles Used 2 tsp onion powder instead of diced onions, 1/2 tsp garlic powder (we love garlic), and cooked it in grapeseed oil Plus added some crushed red pepper LOOOVE it!, Delicious! Even with having to use different ingredients based on what I had used whole wheat tortillas, about a cup of mozzarella cheese and the rest was Mexican blend cheese Threw in the whole, drained small can of green chiles Used 2 tsp onion powder instead of diced onions, 1/2 tsp garlic powder (we love garlic), and cooked it in grapeseed oil Plus added some crushed red pepper LOOOVE it!
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Steps
1
Done
|
Combine Avocados, Chiles, Cheese, Onion and Bacon, Mixing Well. Divide Mixture in Fourths, and Spread Mixture on Each Tortilla, Leaving a 1/4-Inch Edge. Fold Each Tortilla in Half and Crimp Edges. |
2
Done
|
Brush a Large Skillet and Tortillas With Melted Butter. |
3
Done
|
Fry Until Golden Brown or Until Cheese Melts. Cut Each Into 4 Wedges and Serve Immediately. |