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Awesome And Economical Chai

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Ingredients

Adjust Servings:
1 teaspoon ground cardamom
1 teaspoon ground ginger
1/2 teaspoon cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon ground nutmeg or 1/2 teaspoon grated nutmeg
1 (14 ounce) can condensed milk (sweetened or unsweetened)
strong black tea (regular or decaf) or herbal tea (regular or decaf)

Nutritional information

46
Calories
11 g
Calories From Fat
1.3 g
Total Fat
0.8 g
Saturated Fat
4.8 mg
Cholesterol
18 mg
Sodium
7.8 g
Carbs
0.1 g
Dietary Fiber
7.7 g
Sugars
1.1 g
Protein
10g
Serving Size

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Awesome And Economical Chai

Features:
    Cuisine:

    Delicious!

    • 1465 min
    • Serves 30
    • Easy

    Ingredients

    Directions

    Share

    Awesome (And Economical) Chai Concentrate,If you like the refreshing and spicy taste of chai half as much as I do, then you’re going to love how easy and good this is! I make up a batch once of twice a month and then enjoy my chai.,Delicious!,Very good! I left out the cloves, as I don’t really care for that flavor and, I added a teaspoon of vanilla extract. Just like Cindy, I “rinsed” the blender with a fresh cup of black tea. I just couldn’t wait to taste, and I look forward to the next cup after the concentrate has been refrigerated. Thank you for sharing!


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    Steps

    1
    Done

    Pour Condensed Milk and Spices Into the Blender and Blend on High Speed For a Few Seconds Until the Milk Looks Evenly "flecked" With Spices.

    2
    Done

    Pour Mixture Into a Clean Jar or Container With a Lid.

    3
    Done

    Refrigerate at Least 24 Hours.

    4
    Done

    Alternatively, Pour Mix Into Ice Cube Trays and Freeze.

    5
    Done

    to Use Concentrate: Brew a Strong Black Tea or Strong Herbal Tea of Your Choice.

    6
    Done

    Stir in 1 Frozen Concentrate Cube or 1/2 to 2 Teaspoons of Chai Concentrate Mix Per Cup of Freshly Steeped Tea.

    7
    Done

    Frozen Cubes Will Keep Up to One Year in the Freezer If You Pop Them Out of the Trays and Store in a Freezer Bag.

    8
    Done

    Concentrate Will Keep in the Fridge For Up to 3 Weeks.

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    Hazel-Ann Price

    Grill master known for his perfectly seared and tender meats with a kiss of smoke.

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