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Aztec Hot Chocolate

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Ingredients

Adjust Servings:
2 cups skim milk
1 tablespoon sugar or 1 tablespoon splenda sugar substitute
1 tablespoon honey
1 pinch ground ginger
1 pinch ground cloves
1 pinch ground red pepper
1/4 cup unsweetened cocoa
1 teaspoon vanilla extract
whipped cream

Nutritional information

188.9
Calories
19 g
Calories From Fat
2.1 g
Total Fat
1.3 g
Saturated Fat
4.9 mg
Cholesterol
148.2 mg
Sodium
34.9 g
Carbs
3.7 g
Dietary Fiber
15.4 g
Sugars
11.9 g
Protein
276g
Serving Size

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Aztec Hot Chocolate

Features:
    Cuisine:

    prettty good i had a ss project on moctezuma II and this was a adition which almost every body liked but i defenitly liked it :)

    • 25 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Aztec Hot Chocolate, Spicy and sweet Over the holidays last year, I had hot chocolate with cayenne pepper in it It was unexpectedly delicious If you try this, add the cayenne, you’ll be pleasantly surprised , prettty good i had a ss project on moctezuma II and this was a adition which almost every body liked but i defenitly liked it :), This was quite the treat A nice mug of thick, rich, creamy, dark chocolate, flavored with red pepper, vanilla and honey What an awesome treat I added more honey to the chocolate to bring out all of the lovely spices and for added sweetness, I also added a pinch of corse sea salt It truly is a taste experience, not to be missed


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    Steps

    1
    Done

    In a Small Saucepan, Combine Milk, Sugar, Honey, Ginger, Cloves and Red Pepper.

    2
    Done

    Heat to Boiling Over Medium-High Heat. Reduce to Medium and Simmer 3 Minutes. Remove from Heat.

    3
    Done

    With Wire Whisk, Stir in Cocoa and Vanilla. Stir Briskly Until Frothy.

    4
    Done

    Serve in Warm Cups. Top With Whipped Cream.

    Avatar Of Kiana Blackburn

    Kiana Blackburn

    Dessert diva specializing in sweet treats that are both elegant and delicious.

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