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Azumaya Cherry Tartlets

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Ingredients

Adjust Servings:
12 wonton wrappers (round)
3/4 cup low-fat ricotta cheese
2 tablespoons powdered sugar
1/4 teaspoon vanilla
2/3 cup cherry pie filling

Nutritional information

43.2
Calories
1 g
Calories From Fat
0.1 g
Total Fat
0 g
Saturated Fat
0.7 mg
Cholesterol
48 mg
Sodium
9.5 g
Carbs
0.2 g
Dietary Fiber
1.3 g
Sugars
0.8 g
Protein
448g
Serving Size

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Azumaya Cherry Tartlets

Features:
    Cuisine:

    Delicious! Considering bayou-mimi's review, I decided to toss the wonton wrappers in a bit of powdered sugar before baking them. Baked them for 5 minutes (crisp but not brown) and then added the ricotta mixture and baked for another 5 minutes. The rest of the recipe as is written. A wonderful recipe, with a bit of tweaking! ;D Thanks so much for sharing it!

    • 37 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Azumaya Cherry Tartlets, These little cherry tarts are made with wonton wrappers , Delicious! Considering bayou-mimi’s review, I decided to toss the wonton wrappers in a bit of powdered sugar before baking them Baked them for 5 minutes (crisp but not brown) and then added the ricotta mixture and baked for another 5 minutes The rest of the recipe as is written A wonderful recipe, with a bit of tweaking! ;D Thanks so much for sharing it!, I’m sorry this just wasn’t for me THe wontons toasted beautifully but were just a crispy very bland holder, and the ricotta cheese was uncooked, which made it grainy feeling Sorry, it sure seemed like a good idea


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    Steps

    1
    Done

    Preheat Oven to 375 Degrees.

    2
    Done

    Spray Muffin Tin With Nonstick Cooking Spray.

    3
    Done

    Fit Wraps Into Each Cup and Lightly Spray Each Wrapper With Cooking Spray.

    4
    Done

    Bake Until Golden Brown, 6-7 Minutes.

    5
    Done

    Let Shells Cool.

    6
    Done

    Combine Ricotta Cheese, Powdered Sugar and Vanilla in a Mixing Bowl and Stir Until Blended.

    7
    Done

    Spoon 1 Tablespoon of Cheese Mixture Into Each Shell and Top With 1 Tablespoon of Cherry Pie Filling.

    Avatar Of Leilani Cooper

    Leilani Cooper

    Culinary artist infusing her dishes with creativity and a sprinkle of whimsy.

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